Publix Simple Meals

Cincinnati-Style Chili over Spaghetti with Italian Garlic Toast

Cincinnati-Style Chili over Spaghetti with Italian Garlic Toast
Servings:
6
Total Time:
20 minutes

Cooking Sequence

  • Preheat oven, prepare chili through step 4 (10 minutes)
  • Prepare toast; complete chili and serve (10 minutes)

Cincinnati-Style Chili over Spaghetti

Ingredients

1 tablespoon canola oil
1 lb ground beef
8 oz fresh prediced onions (1 1/2 cups), divided
2 tablespoons chili powder
2 teaspoons unsweetened cocoa powder
2 teaspoons garlic powder
1 1/2 teaspoons apple pie spice
1 teaspoon kosher salt
1 (15-oz) can tomato sauce
1 cup reduced-sodium beef broth
2 tablespoons cider vinegar
16 oz thin spaghetti pasta

Prep

  • Bring water to a boil for pasta.

Steps

  1. Preheat large Dutch oven on medium 2–3 minutes. Place oil in pot, then add beef and 3/4 cup onions; cook 3–4 minutes, stirring to crumble meat, until no pink remains and onions are softened and beef is 160°F..
  2. Combine chili powder, cocoa powder, garlic powder, apple pie spice, and salt until blended; add to meat and cook 1–2 minutes to blend flavors.
  3. Cook pasta following package instructions. Drain and set aside..
  4. Stir into meat mixture: tomato sauce, broth, and cider vinegar. Cook 7–8 minutes or until liquid reduces and chili thickens. Serve chili over pasta; top with remaining 3/4 cup onions.

Italian Garlic Toast

Ingredients

Aluminum foil (optional)
6 (40-gr) slices frozen Texas garlic (or cheese) toast
1/2 teaspoon dried Italian seasoning

Steps

  1. Preheat oven to 375°F. Line baking sheet with foil (for ease in cleanup); place bread on baking sheet.
  2. Bake 5–6 minutes on middle shelf or until golden. Turn slices over; sprinkle with seasoning. Bake 1–2 more minutes or until golden. Serve.

Aprons Advice

  • Complete your meal with chili toppers such as shredded cheese, sour cream and hot sauce, fresh salad blend and carrot cake for dessert.
  • You can use this chili to top hot dogs, baked potatoes, or add cheese to make a dip.

Add items to your shopping list by clicking on the check box next to any item below.

Cincinnati-Style Chili over Spaghetti

Items You May Need to Buy
Items You May Already Have

Italian Garlic Toast

Items You May Need to Buy
Items You May Already Have

Cincinnati-Style Chili over Spaghetti

Amount per 1/6 recipe serving: Calories 500, Total Fat 14.00g, Sat Fat 4.00g, Trans Fat 0.00g, Chol 45mg, Sodium 720mg, Total Carb 68g, Fiber 7.00g, Sugars 6g, Protein 27g, Calc 4%, Vit A 20%, Vit C 10%, Iron 30%

Italian Garlic Toast

Amount per 1/6 recipe serving: Calories 140, Total Fat 8.00g, Sat Fat 1.50g, Trans Fat 0.00g, Chol 0mg, Sodium 190mg, Total Carb 15g, Fiber 0.00g, Sugars 0g, Protein 3g, Calc 0%, Vit A 6%, Vit C 0%, Iron 6%

Rate This Recipe

How would you rate this recipe?

Ratings For This Recipe

5 Stars
4 Stars
3 Stars
2 Stars
1 Star