Publix Aprons

Watercress Salad

Watercress Salad
Total Time:
10 minutes


1 lemon, for juice
2 teaspoons cilantro herb paste
3 tablespoons extra-virgin olive oil
2 oz watercress leaves (or 1 bunch)
1 (14-oz) can salad-cut hearts of palm (drained)
1 1/2 cups seedless red grapes
3 tablespoons crumbled feta cheese


  • Squeeze lemon for juice (2 tablespoons).


  1. Whisk together in salad bowl: lemon juice, herb paste, and olive oil.
  2. Cut watercress, if pre-washed and trimmed, into bite-size pieces. (If using watercress in a bunch, trim stems and rinse well before cutting to size.) Add remaining ingredients; toss and serve.

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Nutritional Information

Amount per 1/4 recipe serving: Calories 170, Total Fat 12.00g, Sat Fat 2.50g, Trans Fat 0.00g, Chol 5mg, Sodium 400mg, Total Carb 12g, Fiber 1.00g, Sugars 10g, Protein 3g, Calc 8%, Vit A 10%, Vit C 30%, Iron 6%

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