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Strawberry-Ginger Sauce

Strawberry-Ginger Sauce
Total Time:
10 minutes


4 limes, for juice
1 teaspoon fresh ginger, peeled and grated
1 jar strawberry jam (12–13 oz)
2 tablespoons water


  1. Squeeze limes for juice (1/4 cup); peel and grate ginger. Combine all ingredients in medium bowl; whisk until blended. Serve.

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Nutritional Information

CALORIES (per 1/16 recipe) 60kcal; FAT 0.00g; SAT FAT 0.00g; TRANS FAT 0.00g; CHOL 0mg; SODIUM 0mg; CARB 15g; FIBER 0.00g; SUGARS 14g; PROTEIN 0g; CALC 0%; VIT A 0%; VIT C 2%; IRON 0%

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