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2 medium onions, chopped
2 teaspoons minced garlic
2 tablespoons olive oil
1 (4-oz) can diced green chilies
1 tablespoon chili powder
1 teaspoon dried oregano
1/8 teaspoon cayenne pepper
3 (15.5-oz) cans cannellini beans, rinsed and drained
2 (14.5-oz) cans reduced-sodium chicken broth
1 chilled Deli rotisserie chicken (4 cups), chopped
8 oz pepper Jack cheese, shredded (optional)
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CALORIES (per 1/8 recipe) 310kcal; FAT 16g; SAT FAT 4g; TRANS FAT 0g; CHOL 60mg; SODIUM 490mg; CARB 22g; FIBER 6g; SUGARS 2g; PROTEIN 22g; VIT A 4%; VIT C 6%; CALC 8%; IRON 20%