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1 medium red onion
1 large ripe fresh peach
1 orange, for zest/juice
2 tablespoons cider vinegar
2 cloves fresh garlic, thinly sliced
1 1/4 teaspoons kosher salt, divided
1 teaspoon ground coriander
1 cup basmati rice
2 lb fresh skin-on salmon fillets
1/2 teaspoon pepper
12 large fresh basil leaves
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