More great recipes at publix.com/liquors.
Make it a whiskey sour.
Combine 2 oz whiskey, 2/3 oz fresh lemon juice, and 1 teaspoon superfine sugar in a cocktail shaker. Shake well; strain into an ice-filled highball glass. Garnish with a cherry.
Make it a heart warmer.
Combine 1 1/2 oz whiskey, 1 oz applejack brandy, 3/4 oz lemon juice, 3/4 oz simple syrup, and 4 dashes of bitters in cocktail shaker. Shake well; strain into an ice-filled highball glass.
Serve with Cola-Barbecue Grilled Steaks with Creamy Caesar Vegetables.
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