Need a coffee boost?
Chill 1 part Irish cream liqueur and 1/2 part coffee liqueur, and add to hot coffee.
Make it a chocolate-covered cherry.
Combine 1 part Irish cream liqueur, 1/2 part crème de cacao, 1/2 part cherry-flavored vodka, and a dash of cherry juice in an ice-filled cocktail shaker. Shake and strain into an ice-filled rocks glass or shot glass.
Serve with Cotton Tail, Hazelnut Crunch, and Chocolate Cherry Truffles.
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