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2 slices bacon, cut into 1/4-inch pieces
1 large sweet potato, peeled and coarsely chopped
1/4 teaspoon kosher salt, divided
1/4 teaspoon pepper
1 1/2 cups whole kernel corn, thawed if frozen
1/2 small red onion, thinly sliced
2 teaspoons rubbed sage
2 tablespoons balsamic vinegar
1 (16-oz) package gnocchi
2 tablespoons olive oil, divided
2 tablespoons unsalted butter, divided
2 cups baby arugula
2 ounces Asiago cheese, shredded
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CALORIES (per 1/6 recipe) 280kcal; FAT 11g; SAT FAT 4g; TRANS FAT 0g; CHOL 15mg; SODIUM 390mg; CARB 43g; FIBER 3g; SUGARS 5g; PROTEIN 5g; VIT A 90%; VIT C 10%; CALC 8%; IRON 6%