Publix Aprons

Easy Buffalo-Style Chicken Pizza

Easy Buffalo-Style Chicken Pizza
Total Time:
40 minutes
Active Time:
10 minutes


1 lb Bakery fresh pizza dough
1/4 cup flour
2 cups shredded mozzarella cheese, divided
1 1/2 cups Deli buffalo chicken dip


  • Remove dough from refrigerator and let stand one hour (do not remove from bag until stand time completed).


  1. Preheat oven to 400°F. Flour hands lightly and pat dough evenly into lightly greased or nonstick pizza pan. (Or turn dough out onto a lightly floured surface and roll to desired thinness.)
  2. Spread 1 cup cheese over dough. Top with dip; spread evenly over crust. Finish with remaining 1 cup cheese.
  3. Bake 18–25 minutes or until thoroughly heated. Let stand 5 minutes; slice and serve.

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Nutritional Information

CALORIES (per 1/8 recipe) 290kcal; FAT 11.00g; SAT FAT 4.50g; TRANS FAT 0.00g; CHOL 40mg; SODIUM 910mg; CARB 27g; FIBER 0.00g; SUGARS 2g; PROTEIN 17g; CALC 15%; VIT A 4%; VIT C 0%; IRON 10%

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