Publix Aprons

Dry-Brined Whole Turkey

Dry-Brined Whole Turkey
Servings:
8
Total Time:
27 hours, 30 minutes
Active Time:
30 minutes

Ingredients

Nonstick aluminum foil
1/4 cup brown sugar
1/4 cup kosher salt
3 tablespoons pumpkin pie spice
1 tablespoon ground coriander
1 GreenWise whole fresh turkey (12–14 lb)
Cooking spray

Steps

  1. Line roasting pan and rack with foil. Combine brown sugar, salt, pumpkin pie spice, and coriander. Place turkey on roasting pan rack; coat all over with seasoning mixture, then chill 24 hours.
  2. Preheat oven to 325°F. Pat turkey lightly with paper towels to remove any excess seasoning mixture; coat with spray. Roast per package instructions until browned and 165°F. Let stand 15 minutes to rest before carving. Serve.

Shopping List

Add items to your shopping list by clicking on the check box next to any item below.

Items You May Need to Buy
Items You May Already Have

Nutritional Information

Amount per 1/8 recipe serving: Calories 650, Total Fat 25.00g, Sat Fat 7.00g, Trans Fat 0.00g, Chol 365mg, Sodium 1780mg, Total Carb 4g, Fiber 0.00g, Sugars 3g, Protein 95g, Calc 4%, Vit A 0%, Vit C 0%, Iron 20%

Rate This Recipe

How would you rate this recipe?

Ratings For This Recipe

5 Stars
4 Stars
3 Stars
2 Stars
1 Star