Publix Aprons

Creamy Citrus Salad

Creamy Citrus Salad
Total Time:
15 minutes


1 tablespoon fresh mint, coarsely chopped
1 (20-oz) jar citrus segments, drained, reserving 1/2 cup juice
1 tablespoon light agave syrup
1 (5.3-oz) cup vanilla (or plain) low-fat Greek yogurt, divided


  1. Chop mint. Combine in medium bowl: juice and agave, then stir in citrus segments and mint. Chill 10 minutes to blend flavors.
  2. Transfer salad (with juice) to four serving bowls; top with yogurt and serve.

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Nutritional Information

CALORIES (per 1/4 recipe) 150kcal; FAT 0.50g; SAT FAT 0.00g; TRANS FAT 0.00g; CHOL 5mg; SODIUM 40mg; CARB 32g; FIBER 0.00g; SUGARS 28g; PROTEIN 3g; CALC 8%; VIT A 15%; VIT C 120%; IRON 4%

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