Publix Aprons

Chocolate Stout Sauce

Chocolate Stout Sauce
Servings:
16
Total Time:
35 minutes

Ingredients

1 (11.2-oz) bottle stout beer
1 (12-oz) jar chocolate sundae topping

Steps

  1. Preheat small saucepot on medium 2–3 minutes. Pour in beer; simmer 25–30 minutes or until reduced to 1/3 cup.
  2. Stir in chocolate topping and remove from heat; serve.

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Nutritional Information

CALORIES (per 1/16 recipe) 80kcal; FAT 2.00g; SAT FAT 1.00g; TRANS FAT 0.00g; CHOL 0mg; SODIUM 75mg; CARB 14g; FIBER 1.00g; SUGARS 8g; PROTEIN 1g; CALC 2%; VIT A 0%; VIT C 0%; IRON 2%

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