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Blueberry Honeydew Parfaits

Blueberry Honeydew Parfaits
Servings:
4
Total Time:
20 minutes

Ingredients

4 cups honeydew chunks (about 2 lb)
1/4 cup whipped cream cheese
2 tablespoons lemon curd
2 (5.3-oz) cups lemon Greek yogurt
1 pint fresh blueberries (2 cups)

Steps

  1. Cut honeydew into bite-size pieces. Beat cream cheese and lemon curd with whisk (or electric mixer) until smooth. Stir in yogurt until blended.
  2. Build parfaits in 4 serving glasses, layering each in this order: 1/2 cup honeydew, 2 tablespoons blueberries, and 1/4 cup yogurt mixture. Repeat layers. Chill 10 minutes before serving.

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Nutritional Information

Amount per 1/4 recipe serving: Calories 250, Total Fat 7.00g, Sat Fat 4.00g, Trans Fat 0.00g, Chol 25mg, Sodium 90mg, Total Carb 43g, Fiber 3.00g, Sugars 37g, Protein 8g, Calc 8%, Vit A 6%, Vit C 60%, Iron 6%

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