Publix Aprons

Big Bite Meatball Sliders

Big Bite Meatball Sliders
Total Time:
20 minutes


1 jar marinara pasta sauce (24–26 oz)
24 bite-size frozen Italian-style beef meatballs
4 tablespoons garlic herb butter, softened
1 (15-oz) package classic slider buns
2 cups shredded mozzarella cheese
1 (0.75-oz) package fresh basil leaves (optional)


  1. Place marinara sauce and meatballs in a large sauté pan on medium-low heat. Cover and simmer 12–15 minutes, stirring occasionally, or until sauce and meatballs are hot. Spread garlic butter evenly on inside of each bun.
  2. Remove pan from heat; top meatballs with cheese and cover 1 minute or until melted. Place two meatballs on each roll, top with basil leaf. Serve.

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Nutritional Information

CALORIES (per 1/12 recipe) 370kcal; FAT 23.00g; SAT FAT 7.00g; TRANS FAT 1.00g; CHOL 60mg; SODIUM 940mg; CARB 25g; FIBER 2.00g; SUGARS 5g; PROTEIN 17g; CALC 20%; VIT A 15%; VIT C 25%; IRON 15%

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