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European Bakeshop

Saturday, February 16, at 10:00 AM

$45 per seat
Class Description

Join us in learning diverse baking techniques and tackling some challenging recipes from the other side of the pond. We'll show you that it's not just croissants and scones!


Classic Victorian Sandwich with Berries and Chantilly Cream; Apricot and Roasted Walnut Couronne with Apricot Glaze; Homemade Savory Hand Pies; Braided Chocolate and Cherry Bread.

Registration Closed

This class has already taken place. Please go to the class calendar to find another date and time for this class if available.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.

Winter Park Village
440 N Orlando Ave
Winter Park, FL 32789-2914
Cooking School: (407) 622-2264

European Bakeshop

February 2019