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Caribbean Brunch

Wednesday, February 27, at 6:00 PM

Hands-OnHands-On
$45 per seat
Class Description

Irie Brunch Menu with Caribbean flavors, Yes!

Menu

Tostones Benedict with Chorizo, Poached Egg, and Black Bean Puree; Waffles with Maduros and Dulce de Leche; Cuban Roast Pork Hash, Potatoes, and Cilantro Crema; Mango, Guava, and Cream Cheese Napoleon.

Registration Closed

This class has already taken place. Please go to the class calendar to find another date and time for this class if available.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.

Winter Park Village
440 N Orlando Ave
Winter Park, FL 32789-2914
Cooking School: (407) 622-2264

Caribbean Brunch

February 2019

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