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Brunch Basics

Tuesday, April 2, at 6:00 PM

Hands-OnHands-On
$45 per seat
Class Description

Why not try your hand at a fancy brunch? This class teaches you classic brunch techniques and recipes that you can take home to impress your guests any weekend.

Menu

Eggs Benedict; Shrimp and Grits; Spinach, Bacon, Mushroom and Asparagus Quiche; Blueberry Streusel Coffee Cake; Mimosa Bar.

Registration Closed

This class has already taken place. Please go to the class calendar to find another date and time for this class if available.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.

Winter Park Village
440 N Orlando Ave
Winter Park, FL 32789-2914
Cooking School: (407) 622-2264

Brunch Basics

April 2019

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