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Special Topics

St. Patrick's Day Brunch

Sunday, March 15, at 12:00 PM

Class Description

Take a break from tradition and enjoy an Irish dinner at our Aprons Cooking School where we will be serving up a not-so traditional Irish feast.


  • Flakey Spinach & Dubliner Pie
  • Pressure Cooker Corned Beef & Cabbage Stew
  • Sous Vide Roulade, Wellington-Style with Potato Leek Farls & Stout-Glazed Carrots
  • Chocolate-Porter Fudge Brownies Sundae


please note - this is not a traditional demonstration class. Our brunch classes are being offered to provide you with a great brunch lunch. Brunch is approximately 1 hour.

Registration Closed

This class has already taken place. Please go to the class calendar to find another date and time for this class if available.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.

Shoppes of Citrus Park
7835 Gunn Hwy
Tampa, FL 33626-1611
Cooking School: (813) 926-4465

St. Patrick's Day Brunch

March 2020