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Cooking Techniques

Kitchen Fundamentals: Knife Skills

Tuesday, August 13, at 6:00 PM

Hands-OnHands-On
$50 per seat
FEATURED
Class Description

Learn how to use your knives like a professional while creating a homemade gourmet meal.

Menu

  • Hearty Minestrone
  • Seasonal Chopped Salad with Grilled Chicken and Avocado-Ranch
  • Pan-Roasted Jumbo Shrimp with Sweet Corn Succotash
  • Strawberry Trifle Parfait with Orange-Mascarpone Cream.

Registration Closed

This class has already taken place. Please go to the class calendar to find another date and time for this class if available.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.

Shoppes of Citrus Park
7835 Gunn Hwy
Tampa, FL 33626-1611
Cooking School: (813) 926-4465

Kitchen Fundamentals: Knife Skills

August 2019

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