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Pairing Topics

Holiday Entertaining with Stella Rosa Wines & Wine Ambassador Ken Simmons

Friday, December 6, at 6:30 PM

$50 per seat
Ken Simmons Instructor:
Ken Simmons 
Stella Rosa Wines
Class Description

Born through a rich legacy, Stella Rosa remains at the forefront of innovation. Join Stella Rosa’s Florida Regional Manager, Ken Simmons in this Holiday Celebration of great wine & food pairings.


Welcome Aperitif - Stella Rosa Moscato Rosé

  • Stella Rosa Platinum White paired with Blini's with Smoked Salmon, Crème Fraiche & Caviar
  • Stella Rosa Black paired with Mushroom Ravioli with Roasted Mushrooms & Shallots
  • Stella Rosa Rosso paired with Salt & Pepper Rib-Eye Roast with Portobello Jus and Braised Red Cabbage
  • Stella Rosa Moscato D'Asti paired with Raspberry Streusel Squares-Cinnamon Chantilly

Registration Closed

This class has already taken place. Please go to the class calendar to find another date and time for this class if available.

Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.

Village Square
3521 Thomasville Rd
Tallahassee, FL 32309-7134
Cooking School: (850) 893-3480

Holiday Entertaining with Stella Rosa Wines & Wine Ambassador Ken Simmons

December 2019