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Inspired by the noble creature’s grace and natural elegance, King Stag wines reflect the proud lineage and rich terroir of California’s most acclaimed wine-growing regions. Learn more about these wines from a guest Winemaker at Aprons Cooking School and discover the noble presence of King Stag.
Welcome Aperitif - King Stag Chardonnay; Goat Cheese Risotto Fritters with Tomato Jam paired with King Stag Chardonnay; Crab and Artichoke Crusted Salmon paired with King Stag Pinot Noir; Italian-Style Braised Pork Shoulder with Parsley Sauce paired with King Stag Merlot; Bittersweet Chocolate-Cherry Pot de Crème paired with King Stag Cabernet Sauvignon.
Price is $50 per seat.
***BOGO - select two seats, and enter discount code to get one free!***
Use discount code: BOGOKING356
Please call Event Planning at 863-646-5769 for any questions, or to register over the phone.
This class has already taken place. Please go to the class calendar
to find another date and time for this class if available.
We're sorry. You're attempting to register for classes at more than one location. To sign up for classes at another Aprons Cooking School, you must complete your current registration or clear your Class Cart and start again. Thank you.
Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.