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Come and explore the humble beginnings of the open-faced sandwich. With a history dating back to the “Trenchers” of old France, we will create modern versions of this tasty treat from around the world.
This class has already taken place. Please go to the class calendar to find another date and time for this class if available.
We're sorry. You're attempting to register for classes at more than one location. To sign up for classes at another Aprons Cooking School, you must complete your current registration or clear your Class Cart and start again. Thank you.
Registrations are made on first-come, first-served basis. Some classes will not be available for online registration. Registrations must be canceled 72 hours in advance for a refund. Publix Aprons reserves the right to cancel classes not meeting enrollment standards, to change recipes, or to substitute instructors.