Calendar of Cooking Classes in Alpharetta, Georgia My Cooking School Shopping Cart

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October 2020

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There are no classes scheduled.

Upcoming Classes

Saturday, October 24

Pairing Topics

Prisoner Wines
6:00 PM
$50 per seat
  • Curried Crab with Honeydew-Watermelon Arugula Salad paired with Blindfold White BlendDevils on Horseback Dates Apricot “Bound” by Bacon, Soy Ginger Glaze paired with Thorn MerlotPistachio Crusted Pork Noisettes, Roasted Root Vegetables with Black Cherry Demi-Glace paired with The PrisonerHorseradish-Herb Crusted Filet Mignon Potato-Fennel Gratin paired with CuttingsChocolate Truffle Bars with Zinfandel Red Wine Ice Cream paired with Saldo Zinfandel
Instructor: Aprons Staff 

Registration Closed

Registration may still be possible by contacting the Alpharetta Cooking School directly at (770) 751-8560.

Monday, October 26

Cooking Techniques

Kitchen Fundamentals: Pasta, Risotto, & Gnocchi
6:30 PM
$50 Due to local government guidelines, this class will be a Demonstration-Style class, and not a Hands-On style class as indicated above.
  • Basic Pasta DoughCreamy pappardelle with Leeks Pancetta4-Cheese Ravioli with Wild Mushroom RaguShrimp Scampi Risotto with AsiagoGnocchi with Browned Butter, Sage, Pecorino
Instructor: Aprons Staff 

Registration Closed

Registration may still be possible by contacting the Alpharetta Cooking School directly at (770) 751-8560.

Tuesday, October 27

Special Topics

Seafood & Sides
6:30 PM
$50 Due to local government guidelines, this class will be a Demonstration-Style class, and not a Hands-On style class as indicated above.
  • Broiled Flounder with Olive Bell Pepper OrzoSeared Salmon with Lemon Dill Pesto Scalloped PotatoesGrilled Swordfish Marinara with Pancetta Roasted Green BeansLobster Roll with Tempura Veggies
Instructor: Aprons Staff 

Wednesday, October 28

Special Topics

Couples Cooking: Ramen & Sushi
6:30 PM
$100 Price is per couple, please add one seat to cart. Due to local government guidelines, this class will be a Demonstration-Style class, and not a Hands-On style class as indicated above.
  • Shoyu RamenSesame-Miso Ramen with Roasted MushroomsInstapot Sushi RiceTempura Shrimp Asparagus RollCalifornia Roll
Instructor: Aprons Staff 

Thursday, October 29

Special Topics

West African Cookery
6:30 PM
$50 Due to local government guidelines, this class will be a Demonstration-Style class, and not a Hands-On style class as indicated above.
  • Maffee Peanut StewJollof RiceKelewele Fried Spicy PlantainsYassa au Poulet Spicy Marinated ChickenBofrot Beignet-Style Fried Dough
Instructor: Aprons Staff 

Friday, October 30

Kid's Topics

Big & Little Chef: Halloween Treats
6:00 PM
$75 Price is for a parent/child combo, add one seat to cart. Due to local government guidelines, this class will be a Demonstration-Style class, and not a Hands-On style class as indicated above.
  • Pile of BonesWitch FingersPizza EyeballsChocolate-Dipped Apple ClawsBat Wings Baked Chicken WingsBig Chef must be 18 or older.Little Chef age range 5–12 years old.Big Little Chef series classes are designed specifically for a guardian parent, older sibling 18 or older, etc. paired with a young chef. Each pair will enjoy delicious recipes that are appropriate for adults and kids alike.
Instructor: Aprons Staff 

Saturday, October 31

Kid's Topics

Big & Little Chef: Halloween Treats
10:00 AM
$75 Price is for a parent/child combo, add one seat to cart. Due to local government guidelines, this class will be a Demonstration-Style class, and not a Hands-On style class as indicated above.
  • Pile of BonesWitch FingersPizza EyeballsChocolate-Dipped Apple ClawsBat Wings Baked Chicken WingsBig Chef must be 18 or older.Little Chef age range 5–12 years old.Big Little Chef series classes are designed specifically for a guardian parent, older sibling 18 or older, etc. paired with a young chef. Each pair will enjoy delicious recipes that are appropriate for adults and kids alike.
Instructor: Aprons Staff 

Special Topics

Couples Cooking: Great Seafood at Home (Holiday Season)
6:00 PM
$100 Price is per couple, please add one seat to cart. Due to local government guidelines, this class will be a Demonstration-Style class, and not a Hands-On style class as indicated above.
  • Grilled Pompano with Citrus and Herbs over Rice VegetablesBlackened Mahi-Mahi Tacos with Wasabi SlawCrab Stuffed GrouperSnapper Veracruz
Instructor: Aprons Staff 

October 2020

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Alpharetta Commons

4305 State Bridge Rd
Alpharetta, GA 30022-4471
Main: (770) 751-8560
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