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Spring Sangria

Spring Sangria
Total Time:
15 minutes


2 (750-mL) bottles fruity red wine (such as pinot noir, shiraz, or beaujolais)
3 (12-oz) bottles ginger beer (or 4 1/2 cups ginger ale)
3 cups strawberries, sliced
4 kiwi, peeled and sliced
1/2 cup orange-flavored liqueur (or orange juice)
8 cups ice


  1. Combine red wine, ginger beer, strawberries, kiwi, and liqueur in a large pitcher.
  2. Stir in ice.
  3. Serve.

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Nutritional Information

CALORIES (per 1/18 recipe) 110kcal; FAT 0.00g; SAT FAT 0.00g; TRANS FAT 0.00g; CHOL 0mg; SODIUM 5mg; CARB 15g; FIBER 1.00g; SUGARS 11g; PROTEIN 0g; CALC 0%; VIT A 0%; VIT C 45%; IRON 2%

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